SEED CATALOG 2021

Common wheat

10

10

11

11

12

12

13

13

14

14

15

15

16

16

17

17

18

18

19

19

20

20

21

21

ACA 320 ALMERIA RGT ALTAVISTA SY ALTEO ARKEOS AUBUSSON LG AYRTON RGT BALNEO BASMATI BOLERO BOLOGNA CALIFA SUR CATULIC SY CICERONE RGT FILON KALAHARI KWS LAZULI LAVANDOU RGT MARCOPOLO SY MOISSON NOGAL PR22R58 REFILL SOLEHIO LG TRAFALGAR 22

Hyvido

TEKTOO 44

VOLUME 44

LIVESTOCK 45

Durum wheat

SY ALFIERE 24

SY ATLANTE 24

EGEO 25

IRIDE 25

FUEGO 26

KANAKIS 26

MARTINUR 27

MIRADOUX 27

RGT MONASTIR 28

RGT NATUR 28

SY NILE 29

OBELIX 29

ODISSEO 30

RAMIREZ 30

SANTUR 31

SARAGOLLA 31

TRUE 32

VOLTADUR 32

ZETAE 33

Barley

ATOMO 36

LG CAPRICORN 36

CONCERT 37

JAGUAR 37

KETOS 38

RGT LUTECE 38

MERCUR 39

MESETA 39

ORTILUS 40

RGT PLANET 40

SIRIO 41

LG ZEBRA 41

other Cerealspea proteinALBUM 48

favinoCHIARO DI TORRELAMA 48

triticalAGOSTINO 48

RIVOLT 48

RGT VIVACIÒ 49

Index

Our TIME FRAME

Agriculture is an extremely avant-garde and innovative sector:

in our country, in particular, it plays a major role in economic

development and growth.

Our planet is facing an ever-increasing demand for food

from an ever-increasing population and agriculture, in order

to meet this need, must increase production while dealing with

increasingly limited water, land and energy resources.

This is why it is necessary to invest in cutting-edge technologies

and innovations that increase crop yields with fewer inputs.

Gruppo Manara (the Manara Group) works with the best

institutes in the world for genetic research to obtain more and

more productive varieties that are resistant to environmental

stresses, and invests in sustainability, because respect for the

environment is a fundamental value, and in research and

development, to cope with global changes by ensuring efficiency

and quality.

The new frontiers of agriculture will lead to important

qualitative and quantitative development and Gruppo Manara,

drawing on 65 years’ experience in the business, it is the

interpreter of this change.

Aware of the strategic importance of research and technology

in the world of agriculture, each year we continue our drive for

renewal through a series of projects aimed at finding solutions

that are able to optimise their work while respecting nature.

Our aim is still to offer products of the highest quality as well as

paying attention to their traceability.

SEED-SORTING plant

Our Packaging

PALLETSfrom 1,500kg in BAGS

and 1,500kg in BIG BAGS

EXTERNAL PRE-CLEANING PROCESSThe seed undergoes an external pre-cleaning process before being sent to the production plant, to ensure a good quality product at the start of processing. The harvested grain, thanks to a series of slotted cylinders, is stripped of inert or broken material and is ready for the mechanical selection process.

MECHANICAL SELECTION PROCESSA mechanical selection process is carried out according to the standard grain selection. It starts with selection by size through a state-of-the-art Crivelli cleaner, purchased in 2018 by Gruppo Manara. This is followed by two pairs of honeycomb cylinders that make a selection by type. Two densimetric tables are then used to separate the product according to specific weight. At the end of the cycle, the fibre optic sorter was installed to homogenise the batch in terms of colour. Once the desired degree of colour has been set for the batch, the sorter removes the defective product with a compressed air micro-jet. The end result is perfect cleaning and an extremely precise and standardised product.

COATINGCoating is carried out with a CIMBRIA HEID CC 250, a latest-generation coating machine with an output of 25 tonnes per hour. The state-of-the-art machinery enables rapid drying of the product, which cuts down on packaging time and speeds up the whole process.

PACKAGINGThe final stage of the sorting process involves packaging and palletising the product to be sold. In 2018, a packaging machine with a throughput of 1000 bags per hour which, together with a Big Bag packaging machine, achieves a throughput of approximately 36 tonnes per hour. The product is packaged in 25kg or 30kg bags or 500kg Big Bag. At the end of the cycle, there is a robotic layer palletiser with a capacity of 1200 bags per hour.

1

2

3

4

Caption

SEED GRAIN

ARISTATA EARS

HIGH SPECIFIC WEIGHT

STRONG WHEAT

GRAIN PRODUCER

LARGE SIZE

EXCELLENT QUALITY

VERY PRODUCTIVE

DISEASE-RESISTANT

GRAIN AND BIOMASS SEED

MUTICA EARS

HIGH PROTEIN CONTENT

SUPERIOR WHEAT FOR BREAD MAKING

WHITE GRAINS

SMALL SIZE

SUITABLE FOR THE BISCUIT INDUSTRY

EARLY

FROM BEER

TO ORGANIC FARMING

GRAIN

GRAIN BIOMASS

WHITE GRAINS

GRAIN PRODUCE

A

M

PS

ORGANIC

What does it consist of?What does it consist of?An injection consisting of a specific solution. It includes mycorrhizal fungi, rhizosphere bacteria, bacilli and trichoderma that are selected in nature, multiplied in a controlled environment and finally formulated via a natural medium without added chemicals.

How does it work?How does it work?EKO Seed PRO-CED is a product that is applied to the seed as a real coating agent. The injection of the product onto the seed continues with the development of soil bacteria and fungi, which counteract the most major wheat diseases.

Why choose it?Why choose it?EKO Seed PRO-CED is an innovative solution especially for organic crops. It is a technical means of ensuring high levels of protection with the utmost respect for the environment and the people involved in the grain chain.

BenefitsBenefits Production of natural fungicidal substances active

against pathogens Biostimulation of the plant with increased yields Activation of the plant’s natural defences Stimulation of root development Improved assimilation of nutrients in the soil Maximising fertiliser yields Absolutely zero harmful dust or toxicity to humans

and the environment during application

EKO seed PRO-CEDALTA PRODUTTIVITÀ E MASSIMA SICUREZZA

NEL RISPETTO PER L'AMBIENTE

The exclusive MANARA The exclusive MANARA brand for organic farming. brand for organic farming.

An injection consisting of fungi An injection consisting of fungi and bacteria that combat and bacteria that combat

the most frequent seed diseases. the most frequent seed diseases. HIGH PRODUCTIVITY AND MAXIMUM SAFETY

WHILE RESPECTING THE ENVIRONMENT

Common wheat

10 gruppomanara.com

Common wheat

SOWING DENSITY 360 s/mq

SEED DOSE 150 - 160 kg/ha

QUALITATIVE FEATURESCLASSIFICATION strength

SPECIFIC WEIGHT 82 - 83 kg/hl

WEIGHT OF 1000 SEEDS 46 - 49 gr

W > 500

P/L 0.6 - 0.8

HARDNESS hard

PROTEINS 14%

MORPHOLOGICAL FEATURESHEIGHT medium-high

EAR TYPE aristato

GRAIN COLOUR bright red

ALTERNATIVE GRAIN alternative

EAR EMERGENCE CYCLE medium

TILLERING high

PRODUCTIVITY good

RESISTANCELODGING good

COLD good

POWDERY MILDEW not very sensitive

BROWN RUST resistant

YELLOW RUST not very sensitive

SEPTORIOSIS not very sensitive

FUSARIOSIS not very sensitive

COATINGSTANDARD



QUALITATIVE FEATURESCLASSIFICATION bread making

SPECIFIC WEIGHT 80 kg/hl


W 200

P/L 0.6

HARDNESS soft

PROTEINS 12%

MORPHOLOGICAL FEATURESHEIGHT average

EAR TYPE aristata

GRAIN COLOUR red

ALTERNATIVE GRAIN no


TILLERING good

PRODUCTIVITY high

RESISTANCELODGING no resistente

COLD moderately resistant

POWDERY MILDEW resistant


YELLOW RUST resistant

SEPTORIOSIS little susceptible

FUSARIOSIS little susceptible

COATINGSTANDARD

ALMERIASTRONG COMMON WHEAT

ACA 320STRONG COMMON WHEAT A very low plant that tolerates a high level of nitrogen to be fertilised in order to maximise its potential to produce very high quality wheat.

DECNOV JAN FEB

Sowing time

OCT

GRAIN A

DECNOV JAN

Sowing time

OCT

11gruppomanara.com

SOWING DENSITY 370 - 400 s/mc

SEED DOSE 180 - 200 kg/a




W 120 - 180

P/L 0.4 - 0.7

HARDNESS extra soft

PROTEINS 10.5%

MORPHOLOGICAL FEATURESHEIGHT high

EAR TYPE mutica

GRAIN COLOUR red


EAR EMERGENCE CYCLE average

TILLERING medium

PRODUCTIVITY excellent

RESISTANCELODGING moderately resistant

COLD resistant

POWDERY MILDEW moderately resistant

BROWN RUST moderately resistant


SEPTORIOSIS moderately resistant

FUSARIOSIS resistant

COATING

ONLY

SY ALTEOCOMMON WHEAT OF BREAD MAKING QUALITYVery high yields; large straw producer; resistant to fusiarosis. Highly suitable for breaking down biogas.

GRAINBIOMASS M






W 210 - 350

P/L 0.4 - 0.8

HARDNESS medium

PROTEINS 12.5 - 13%


EAR TYPE aristata

GRAIN COLOUR red

ALTERNATIVE GRAIN semi-alternative

EAR EMERGENCE CYCLE medium-early

TILLERING high

PRODUCTIVITY good

RESISTANCELODGING resistant

COLD resistant






COATINGSTANDARD

RGT ALTAVISTACOMMON WHEAT OF BREAD MAKING/BAKING QUALITY. SUP.

GRAIN A PS

Common wheat

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB

Sowing time

12 gruppomanara.com

SOWING DENSITY 450 - 500 s/mq


QUALITATIVE FEATURESCLASSIFICATION biscuit



W 90 - 100

P/L 0.2 - 0.3

HARDNESS soft

PROTEINS 10.5 - 11.5 %


EAR TYPE mutica

GRAIN COLOUR red

ALTERNATIVE GRAIN non-alternative

EAR EMERGENCE CYCLE late

TILLERING medium

PRODUCTIVITY high

RESISTANCELODGING quite resistant

COLD resistant


BROWN RUST moderately sensitive



FUSARIOSIS moderately resistant

COATINGSTANDARD

ARKEOSSOFT WHEAT BISCUITSensitive to Clortoluron.

GRAIN M

Common wheat

OCT DECNOV JAN FEB

Sowing time





WEIGHT OF 1000 SEEDS 38 - 42 kg/hl

W 200

P/L 0.5 - 0.7

HARDNESS medium-hard

PROTEINS 12.5%

MORPHOLOGICAL FEATURESHEIGHT low

EAR TYPE mutica

GRAIN COLOUR red


EAR EMERGENCE CYCLE medium-late

TILLERING medium



COLD resistant


BROWN RUST moderately sensitive




COATINGSTANDARD

AUBUSSONCOMMON WHEAT OF BREAD MAKING QUALITYVariety of reference among the bread making reds used by grain farmers in northern and central Italy; cultivated using good agronomic techniques, it ensures record production.

GRAIN M

OCT DECNOV JAN FEB

Sowing time

13gruppomanara.com

Common wheat EXCLUSIVE

Clubdegli Orzi

EXCLUSIVE






W 160 - 180

P/L 0.4 - 0.7

HARDNESS meidum-hard

PROTEINS 13%


EAR TYPE mutica

GRAIN COLOUR red



TILLERING high



COLD resistant



YELLOW RUST moderately resistant

SEPTORIOSIS resistant


COATINGSTANDARD

LG AYRTONCOMMON WHEAT OF BREAD MAKING QUALITYSmall size, with good tillering power; very productive variety; highly resistant to brown rust and fusiarosis; recommended for organic farming.

GRAIN M

SOWING DENSITY 440 - 460 s/mqSEED DOSE 200 - 210 kg/a

QUALITATIVE FEATURESCLASSIFICATION superior bread makingSPECIFIC WEIGHT 79 - 82 kg/hlWEIGHT OF 1000 SEEDS 41 - 45 grW 270 - 395P/L 0.6 - 0.9HARDNESS hardPROTEINS 13.5 - 14%

MORPHOLOGICAL FEATURESHEIGHT medium-highEAR TYPE aristataGRAIN COLOUR redALTERNATIVE GRAIN semi-alternativeEAR EMERGENCE CYCLE medium-earlyTILLERING highPRODUCTIVITY excellent

RESISTANCELODGING moderately resistantCOLD resistantPOWDERY MILDEW resistantBROWN RUST resistantYELLOW RUST resistantSEPTORIOSIS moderately resistantFUSARIOSIS moderately resistant

COATING

STANDARD O EKO seed PRO-CED

ALTA PRODUTTIVITÀ E MASSIMA SICUREZZANEL RISPETTO PER L'AMBIENTE

O

RGT BALNEOCOMMON WHEAT OF SUPERIOR BREAD MAKING QUALITY

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB

Sowing time

GRAIN A PS ORGANIC

Adapts to all soils; excellent efficiency for fertilisation of nitrogen, with very good yields and quality (protein).

14 gruppomanara.com

Common wheat






W 240

P/L 0.5 - 0.7


PROTEINS 13%


EAR TYPE aristata

GRAIN COLOUR red



TILLERING low

PRODUCTIVITY high


COLD resistant






COATINGSTANDARD

BASMATICOMMON WHEAT OF BREAD MAKING QUALITYExcellent and regular yields under all conditions; very hardy plant; very tolerant of diseases and mortar bedding.

GRAIN A


SEED DOSE 200 kg/a

QUALITATIVE FEATURESCLASSIFICATION superior bread making


WEIGHT OF 1000 SEEDS 39.5 gr

W 250

P/L 0.67 - 0.68

HARDNESS medium

PROTEINS 13.6 - 13.9%


EAR TYPE aristata

GRAIN COLOUR bianca



TILLERING medium

PRODUCTIVITY average

RESISTANCELODGING moderately sensitive






FUSARIOSIS moderately sensitive

COATINGSTANDARD

BOLEROCOMMON WHEAT OF SUPERIOR BREAD MAKING QUALITY

GRAINBIOMASS

WHITEGRAINSA

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB

Sowing time

15gruppomanara.com

Common wheat


SEED DOSE 190-210 kg/ha




W 384 - 400

P/L 1.27

HARDNESS hard

PROTEINS 13.4 - 13.9%

MORPHOLOGICAL FEATURESHEIGHT medium-low

EAR TYPE aristata

GRAIN COLOUR red



TILLERING medium









COATINGSTANDARD

BOLOGNASTRONG COMMON WHEAT

A






W 360 - 380

P/L 0.9 - 1.3

HARDNESS medium

PROTEINS 14.5%


EAR TYPE aristata

GRAIN COLOUR red


EAR EMERGENCE CYCLE very early

TILLERING low

PRODUCTIVITY good





YELLOW RUST moderately sensitive



COATINGSTANDARD

CALIFA SURSTRONG COMMON WHEAT

GRAIN A

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB MAR

Sowing time

EXCLUSIVE

Very low plant that tolerates high levels of nitrogen to be fertilised in order to maximise its production potential of strong grains

16 gruppomanara.com

Common wheat

NEW


SEED DOSE 200 -230 kg/ha

QUALITATIVE FEATURESCLASSIFICATION biscuit - bakery



W 100 - 120

P/L 0,3 - 0,4

HARDNESS soft

PROTEINS 12%


EAR TYPE aristata

GRAIN COLOUR red

ALTERNATIVE GRAIN non alternat.

EAR EMERGENCE CYCLE medium late

TILLERING good

PRODUCTIVITY high


COLD resistant

POWDERY MILDEW moderately resist.

BROWN RUST moderately resist.

YELLOW RUST moderately sensit.

SEPTORIOSIS moderately resist.

FUSARIOSIS moderately resist.

COATINGSTANDARD

CATULICSOFT WHEAT BISCUIT High production potential, ideal for fertile and cool areas, excellent vigour.






W 170 - 200

P/L 0.6 - 1.0

HARDNESS medium

PROTEINS 12.5%


EAR TYPE aristata

GRAIN COLOUR red



TILLERING medium



COLD resistant



YELLOW RUST sensibile



COATING

ONLY

SY CICERONECOMMON WHEAT OF SUPERIOR BREAD MAKING QUALITYHigh-performance bread making; ideal for fertile and well-tilled soil; highly resistant to diseases and viruses.

GRAIN A

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV

Sowing time

GRAIN M

17gruppomanara.com

Common wheat

FILONCOMMON WHEAT OF BREAD MAKING QUALITY

GRAIN M






W 200 - 260

P/L 0.5 - 0.9

HARDNESS medium

PROTEINS 11.5 - 14.5 %


EAR TYPE mutica

GRAIN COLOUR red



TILLERING high



COLD resistant






COATINGSTANDARD




SPECIFIC WEIGHT 77-80 kg/hl


W 180

P/L 0.5 - 0.8

HARDNESS hard

PROTEINS 11.5 - 13 %

MORPHOLOGICAL FEATURESHEIGHT very high

EAR TYPE mutica

GRAIN COLOUR red



TILLERING medium

PRODUCTIVITY high from its biomass


COLD resistant






COATINGSTANDARD

KALAHARICOMMON WHEAT OF BREAD MAKING QUALITYLarge size and highly resistant to bedding; highly resistant to diseases, in particular foot rot, yellow rust and septoria; high biomass production. Sensitive to Clortorulon.

GRAINBIOMASS M

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB

Sowing time

EXCLUSIVE

18 gruppomanara.com

Common wheat





WEIGHT OF 1000 SEEDS 46 gr

W 160 - 200

P/L 0.7 - 0.8

HARDNESS medium

PROTEINS 11.5


EAR TYPE aristata

GRAIN COLOUR red

ALTERNATIVE GRAIN no


TILLERING good

PRODUCTIVITY good

RESISTANCELODGING no







COATINGSTANDARD





WEIGHT OF 1000 SEEDS 45 gr

W 160 - 200

P/L 0.6


PROTEINS 11.5 - 12


EAR TYPE aristata

GRAIN COLOUR red



TILLERING high



COLD resistant






MOSAICO DEL TERR. SBWM resistant

COATINGSTANDARD

KWS LAZULICOMMON WHEAT OF BREAD MAKING QUALITY

AGRAIN

LAVANDOUCOMMON WHEAT OF BREAD MAKING QUALITY

OCT DECNOV JAN FEB

Sowing time

DECNOV

Sowing time

OCT

A

EXCLUSIVE

19gruppomanara.com

Common wheat






W 180 - 200

P/L 0.5 - 0.8

HARDNESS medium

PROTEINS 11.5 - 13%


EAR TYPE aristata

GRAIN COLOUR red



TILLERING high



COLD resistant






COATINGSTANDARD

RGT MARCOPOLOCOMMON WHEAT OF BREAD MAKING QUALITY

GRAIN A






W 170 - 200

P/L 0.6 - 1.0

HARDNESS medium

PROTEINS 12.5%


EAR TYPE aristata

GRAIN COLOUR red



TILLERING medium



COLD resistant



YELLOW RUST sensibile



COATING

ONLY

SY MOISSONCOMMON WHEAT OF SUPERIOR BREAD MAKING QUALITYHigh performance for making bread; ideal for fertile, well-tilled soils; highly resistant to diseases and viruses.

GRAIN A

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB

Sowing time

20 gruppomanara.com

Common wheat






W 280 - 360

P/L 0.6 - 0.8

HARDNESS medium

PROTEINS 12.5 - 15 %


EAR TYPE aristata

GRAIN COLOUR red


EAR EMERGENCE CYCLE medium early

TILLERING high



COLD resistant






COATINGSTANDARD

NOGALSTRONG COMMON WHEAT

GRAIN A






W 170 - 220

P/L 0.4 - 0.7

HARDNESS medium

PROTEINS


EAR TYPE aristata

GRAIN COLOUR red



TILLERING medium



COLD resistant






COATING



PR22R58COMMON WHEAT OF BREAD MAKING QUALITY

GRAIN A

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB

Sowing time

21gruppomanara.com

Common wheat

SOWING DENSITY 450 -500 s/mq



SPECIFIC WEIGHT 80 - 82

WEIGHT OF 1000 SEEDS 40 - 45

W 180 - 220

P/L 0,6 - 0,8

HARDNESS medium

PROTEINS 12 - 13


EAR TYPE aristata

GRAIN COLOUR red

ALTERNATIVE GRAIN semi altern.


TILLERING good

PRODUCTIVITY very high


COLD resistant

POWDERY MILDEW good resist.

BROWN RUST good resist.


SEPTORIOSIS moderately resist.

FUSARIOSIS moderately resist.

COATINGSTANDARD

REFILLCOMMON WHEAT OF BREAD MAKING QUALITY





WEIGHT OF 1000 SEEDS 46 - 50gr

W 200

P/L 0.6 - 0.7

HARDNESS medium

PROTEINS 12%


EAR TYPE aristata

GRAIN COLOUR red



TILLERING medium



COLD resistant






COATING

STANDARD O O EKO seed PRO-CED


SOLEHIOCOMMON WHEAT OF BREAD MAKING QUALITYAristata; exceptional yields; highly resistant to disease.

GRAIN A

GRAIN A

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB

Sowing time

EXCLUSIVE

Extremely productive for making bread of good quality and is stable, very hard and adaptable mill paper.

22 gruppomanara.com

Common wheat


SEED DOSE 200 - 250kg/ha




W 400 - 450

P/L 0.8 - 1.2

HARDNESS medium

PROTEINS 15 -15.5%


EAR TYPE aristata

GRAIN COLOUR amber


EAR EMERGENCE CYCLE early

TILLERING medium

PRODUCTIVITY good



POWDERY MILDEW moderately sensitive



SEPTORIOSIS moderately sensitive


COATING

LG TRAFALGARSTRONG COMMON WHEATEarly, alternative, anticipates the physiological ripening cycle; medium-low plant, needs high levels of nitrogen to be fertilised

GRAIN A

OCT DECNOV JAN FEB

Sowing time

Durum wheat

24 gruppomanara.com

Durum wheat

Varietieslisted by Barilla

SY ALFIEREHARD CEREALS



QUALITATIVE FEATURESSPECIFIC WEIGHT 82 - 85 kg/hl


YELLOW COLOUR 26 - 28

GLUTEN INDEX 91/100

PROTEINS 15%

WHITENING little susceptible

QUALITY excellent



TILLERING medium



COLD resistant





COATING

ONLY



QUALITATIVE FEATURESSPECIFIC WEIGHT 83 - 85

WEIGHT OF 1000 SEEDS > 51

YELLOW COLOUR good

GLUTEN INDEX high

PROTEINS > 14%

WHITENING not susceptible

QUALITY excellent



TILLERING good

PRODUCTIVITY good


COLD resistant

POWDERY MILDEW moderately tolerant

BROWN RUST tolerant

SEPTORIOSIS moderately susceptible

FUSARIOSIS moderately susceptible

COATING

SY ATLANTEHARD CEREALS

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN

Sowing time

NEW

25gruppomanara.com

Durum wheat





YELLOW COLOUR medium

GLUTEN INDEX good

PROTEINS > 14%


QUALITY high



TILLERING good

PRODUCTIVITY good




BROWN RUST moderately tolerant

SEPTORIOSIS moderately tolerant


COATING






GLUTEN INDEX medium

PROTEINS > 12%


QUALITY good



TILLERING medium

PRODUCTIVITY high


COLD susceptible

POWDERY MILDEW tolerant

BROWN RUST moderately susceptible

SEPTORIOSIS susceptible


COATING

EGEOHARD CEREALSSuitable for quality chains.

IRIDEHARD CEREALSHardy variety.

DECNOV JAN

Sowing time

DECNOV JAN FEB

Sowing time

26 gruppomanara.com

Durum wheat

FUEGOHARD CEREALS Very hardy variety.

KANAKISHARD CEREALS High quality early to medium cycle variety. Ideal for production areas in central and southern Italy.






GLUTEN INDEX medium

PROTEINS > 13,5%


QUALITY high



TILLERING good

PRODUCTIVITY good

RESISTANCELODGING susceptible

COLD little susceptible


BROWN RUST tolerant

SEPTORIOSIS tolerant

FUSARIOSIS susceptible

COATING



QUALITATIVE FEATURESCLASSIFICATION very high quality



GLUTEN INDEX very high

WHITENING very resistant


PROTEINS 14 - 16


EAR TYPE aristata




TILLERING good

PRODUCTIVITY high

RESISTANCELODGING good resistance

COLD resistant






COATINGSTANDARD

OCT DECNOV JAN

Sowing time

DECNOV JAN FEB

Sowing time

27gruppomanara.com

Durum wheat

MARTINURHARD CEREALS Variety with good production potential and high quality. Suitable for all production areas, good hardiness.

MIRADOUXHARD CEREALS Vigorous durum wheat with a medium-late cycle. Very productive and resistant to bedding.



QUALITATIVE FEATURESCLASSIFICATION high quality



GLUTEN INDEX high

WHITENING little suscept.


PROTEINS 13 - 16


EAR TYPE aristata




TILLERING good

PRODUCTIVITY high


COLD resistant

POWDERY MILDEW good resistance

BROWN RUST good resistance




COATINGSTANDARD



QUALITATIVE FEATURESCLASSIFICATION high quality



GLUTEN INDEX high

WHITENING moderately resist.


PROTEINS 13 - 15


EAR TYPE aristata



EAR EMERGENCE CYCLE medium late

TILLERING good

PRODUCTIVITY high


COLD resistant






COATINGSTANDARD

DECNOV JAN FEB

Sowing time

OCT DECNOV JAN

Sowing time

28 gruppomanara.com

Durum wheatVarietieslisted by Barilla






GLUTEN INDEX 75 - 90

PROTEINS 11 - 14%


QUALITY average



TILLERING good



COLD resistant





MOSAIC VIROSIS moderately resistant

COATING



RGT MONASTIRHARD CEREALSIt allows rationalisation of fungicide treatments due to its excellent tolerance to disease; due to its good vigour it is not necessary to sow at too high a density.






GLUTEN INDEX 70 - 85

PROTEINS 12.5 - 14.5%


QUALITY excellent



TILLERING good



COLD resistant






COATING



O

RGT NATURHARD CEREALS

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB

Sowing time

EXCLUSIVE Varietieslisted by

Barilla

Adapts to all soil types; very productive with high quality; disease-tolerant and suitable for organic farming.

29gruppomanara.com

Durum wheat

SY NILEHARD CEREALSStable in any environment.






GLUTEN INDEX 85/100

PROTEINS 13%


QUALITY average



TILLERING medium



COLD resistant





COATING

ONLY

OBELIXHARD CEREALSVery good resistance to bedding; suitable for central and northern areas; medium size production.

OCT DECNOV JAN FEB

Sowing time




WEIGHT OF 1000 SEEDS > 50 gr


GLUTEN INDEX high

PROTEINS > 13%


QUALITY good



TILLERING good

PRODUCTIVITY high

RESISTANCELODGING average

COLD average


BROWN RUST tolerant



COATING

DECNOV JAN FEB

Sowing time

30 gruppomanara.com

Durum wheatVarietieslisted by Barilla






GLUTEN INDEX 80/100

PROTEINS 14%


QUALITY good



TILLERING high



COLD resistant





COATING

ONLY

ODISSEOHARD CEREALSMedium-cycle variety; suitable for all areas; high productivity with good quality; good tolerance of septoria and fusiarosis.

RAMIREZHARD CEREALS Very hardy variety with high production potential. Excellent performance even in high stress, low fertility environments.

OCT DECNOV JAN FEB

Sowing time



QUALITATIVE FEATURESCLASSIFICATION good quality



GLUTEN INDEX good

WHITENING moderately resist.


PROTEINS 13 - 14


EAR TYPE aristata




TILLERING high



COLD resistant

POWDERY MILDEW good resistance


YELLOW RUST good resistance


FUSARIOSIS good resistance

COATINGSTANDARD

DECNOV JAN FEB

Sowing time

31gruppomanara.com

Durum wheatESCLUSIVASANTUR

HARD CEREALS Very hardy and adaptable variety, high yield and good quality in all areas.

SARAGOLLAHARD CEREALS Very high adaptability to environmental stresses.



QUALITATIVE FEATURESCLASSIFICATION very good quality



GLUTEN INDEX very high

WHITENING very resist.


PROTEINS 13 - 16


EAR TYPE aristata

YELLOW COLOUR 25- 28



TILLERING good

PRODUCTIVITY high


COLD resistant




SEPTORIOSIS good resistance


COATINGSTANDARD






GLUTEN INDEX high

PROTEINS > 11%

WHITENING quite resistant

QUALITY good



TILLERING good

PRODUCTIVITY good



POWDERY MILDEW moderately susceptible

BROWN RUST tolerant

SEPTORIOSIS susceptible


COATING

OCT DECNOV JAN FEB

Sowing time

DECNOV JAN FEB

Sowing time

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Durum wheat

EXCLUSIVE

TRUEHARD CEREALSExceptional ratio of protein level to yield.






GLUTEN INDEX 82/100

PROTEINS 14%


QUALITY excellent



TILLERING high

PRODUCTIVITY high

RESISTANCEYELLOW RUST not very sensitive

POWDERY MILDEW not very sensitive


SEPTORIOSIS not very sensitive

FUSARIOSIS not very sensitive

COATINGSTANDARD

VOLTADURHARD CEREALS

OCT DECNOV JAN FEB

Sowing time




WEIGHT OF 1000 SEEDS > 51 gr

YELLOW COLOUR high

GLUTEN INDEX high

PROTEINS > 14%


QUALITY high



TILLERING good

PRODUCTIVITY good

RESISTANCELODGING medium

COLD average


BROWN RUST moderately tolerant



COATING

DECNOV JAN FEB

Sowing time

Medium-cycle variety that adapts to all areas; very productive and disease-resistant.

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ZETAEHARD CEREALS Early variety of very high quality, suitable for all production areas.

Durum wheat



QUALITATIVE FEATURESCLASSIFICATION excellent quality



GLUTEN INDEX good

WHITENING very resist.


PROTEINS 14 - 17


EAR TYPE aristata




TILLERING good

PRODUCTIVITY high

RESISTANCELODGING very resistant

COLD resistant



YELLOW RUST good resistance


FUSARIOSIS good resistance

COATINGSTANDARD

DECNOV JAN FEB

Sowing time

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Barley

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Barley



QUALITATIVE FEATURESCLASSIFICATION livestock grain silage




EAR TYPE two-row



TILLERING high



COLD resistant


HELMINTHOSPORIOSIS moderately sensitive

RAMULARIA moderately sensitive

RHYNCHOSPORIA moderately sensitive


COATINGSTANDARD

ATOMOTWO-ROW BARLEY

GRAIN PS



QUALITATIVE FEATURESCLASSIFICATION livestock / grain / silage




EAR TYPE two-row



TILLERING high



COLD resistant


HELMINTHOSPORIOSIS resistant


RHYNCHOSPORIA resistant

MOSAIC VIROSIS resistant

COATINGSTANDARD

LG CAPRICORNTWO-ROW BARLEY

GRAIN PS

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB

Sowing time

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Barley



QUALITATIVE FEATURESCLASSIFICATION malting livestock




EAR TYPE two-row



TILLERING medium



COLD resistant




RHYNCHOSPORIA moderately sensitive


COATINGSTANDARD



QUALITATIVE FEATURESCLASSIFICATION livestock

SPECIFIC WEIGHT 62/64 kg/hl

WEIGHT OF 1000 SEEDS


EAR TYPE multi-rowed



TILLERING high



COLD good


HELMINTHOSPORIOSIS not very sensitive

RAMULARIA not very sensitive

RHYNCHOSPORIA not very sensitive


COATINGSTANDARD

CONCERTTWO-ROW BARLEYProductive and yield-stable variety; high specific weight, large grain size and low protein content; excellent malting quality.

GRAIN

JAGUARMULTI-ROWED BARLEY

OCT DECNOV JAN FEB

Sowing time

GRAINBIOMASS PS

Sowing time

OCT DECNOV

EXCLUSIVE

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Barley



QUALITATIVE FEATURESCLASSIFICATION livestock




EAR TYPE multi-rowed barley



TILLERING high



COLD resistant



RAMULARIA moderately resistant

RHYNCHOSPORIA moderately resistant


COATINGSTANDARD

KETOSMULTI-ROWED BARLEYThe most widely grown barley in Italy; development cycle suitable for all growing environments with record production: high hectolitre weight and large calibre of the seed compete with those of the best 2-row barley.

GRAIN



QUALITATIVE FEATURESCLASSIFICATION grain and silage







TILLERING high



COLD resistant






COATINGSTANDARD

RGT LUTECEMULTI-ROWED BARLEY

GRAIN BIOMASS

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB

Sowing time

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Barley

MESETATWO-ROW BARLEYExtremely consistent and productive variety. High quality and highly resistant to bedding.

MERCURMULTI-ROWED BARLEYVariety with extraordinary production potential. Very resistant to major diseases and pests.

SOWING DENSITY 350 - 400

SEED DOSE 170 - 200

QUALITATIVE FEATURESCLASSIFICATION grain

SPECIFIC WEIGHT very high

WEIGHT OF 1000 SEEDS very high


EAR TYPE two-row



TILLERING good



COLD resistant



RAMULARIA resistant



COATINGSTANDARD



QUALITATIVE FEATURESCLASSIFICATION grain and silage


WEIGHT OF 1000 SEEDS very high





TILLERING good



COLD resistant


HELMINTHOSPORIOSIS moderately resistant

RAMULARIA resistant



COATINGSTANDARD

DECNOV JAN

Sowing time

OCT DECNOV JAN

Sowing time

GRAINBIOMASS

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Barley







EAR TYPE two-row



TILLERING medium



COLD resistant






COATINGSTANDARD

ORTILUSTWO-ROW BARLEY

GRAIN


SEED DOSE 150 kg/ha

QUALITATIVE FEATURESCLASSIFICATION grain and malt


WEIGHT OF 1000 SEEDS high


EAR TYPE two-row

ALTERNATIVE GRAIN spring


TILLERING good


RESISTANCELODGING buona tolleranza

COLD not very sensitive






COATINGSTANDARD

RGT PLANETTWO-ROW BARLEY

GRAIN

OCT DECNOV JAN FEB

Sowing time

NOV JANDEC FEB MAR

Sowing time

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Barley







EAR TYPE two-row



TILLERING high



COLD resistant





MOSAIC VIROSIS moderately sensitive

COATINGSTANDARD

SIRIOTWO-ROW BARLEY

GRAINPS

LG ZEBRAMULTI-ROWED BARLEY










TILLERING high

PRODUCTIVITY high


COLD eccellent




RHYNCHOSPORIA moderately tolerant


COATINGSTANDARD

GRAIN

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB

Sowing time

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SOWING DENSITY

SEED DOSE

QUALITATIVE FEATURESCLASSIFICATION

SPECIFIC WEIGHT


W

P/L

HARDNESS

PROTEINS

MORPHOLOGICAL FEATURESHEIGHT

EAR TYPE

GRAIN COLOUR

ALTERNATIVE GRAIN

EAR EMERJANCE CYCLE

TILLERING

PRODUCTIVITY

RESISTENZALODGING

COLD

POWDERY MILDEW

BROWN RUST

YELLOW RUST

SEPTORIOSIS

FUSARIOSIS

COATINGSTANDARD

SOWING DENSITY

SEED DOSE


SPECIFIC WEIGHT


W

P/L

HARDNESS

PROTEINS


EAR TYPE

GRAIN COLOUR

ALTERNATIVE GRAIN

EAR EMERJANCE CYCLE

TILLERING

PRODUCTIVITY

RESISTENZALODGING

COLD

POWDERY MILDEW

BROWN RUST

YELLOW RUST

SEPTORIOSIS

FUSARIOSIS

COATINGSTANDARD

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Hyvido

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Hyvido

SOWING DENSITY 150 – 220 s/mq

QUALITATIVE FEATURESCLASSIFICATION livestock / silage / biogas


WEIGHT OF 1000 SEEDS 41 – 46 gr





TILLERING high



COLD resistant



RAMULARIA resistant



COATING

ONLY

TEKTOOHYBRID BARLEYHYBRID BARLEY FOR LIVESTOCK USE.


SEED DOSE 3 doses ha (1 dose ≈25 kg)

QUALITATIVE FEATURESCLASSIFICATION livestock / biogas

SPECIFIC WEIGHT > 64 kg/hl






TILLERING high





HELMINTHOSPORIOSIS moderately resistant




COATING

ONLY

VOLUME HYBRID BARLEYPreferred area: northern Italy and Emilia Romagna; ideal for soils with high fertility and access to water; very resistant to bedding.

OCT DECNOV JAN FEB

Sowing time

OCT DECNOV JAN FEB

Sowing time

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SOWING DENSITY

SEED DOSE


SPECIFIC WEIGHT


W

P/L

HARDNESS

PROTEINS


EAR TYPE

GRAIN COLOUR

ALTERNATIVE GRAIN

EAR EMERJANCE CYCLE

TILLERING

PRODUCTIVITY

RESISTENZALODGING

COLD

POWDERY MILDEW

BROWN RUST

YELLOW RUST

SEPTORIOSIS

FUSARIOSIS

COATINGSTANDARD

Hyvido

SOWING DENSITY 150 – 220 s/mq

QUALITATIVE FEATURESCLASSIFICATION livestock / biogas


WEIGHT OF 1000 SEEDS 40 – 45 gr





TILLERING high


RESISTANCELODGING tolerant

COLD moderately tolerant



RAMULARIA resistant



COATING

ONLY

LIVESTOCKMULTI-ROWED/HYBRID BARLEY

OCT DECNOV JAN FEB

Sowing time

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SOWING DENSITY

SEED DOSE


SPECIFIC WEIGHT


W

P/L

HARDNESS

PROTEINS


EAR TYPE

GRAIN COLOUR

ALTERNATIVE GRAIN

EAR EMERJANCE CYCLE

TILLERING

PRODUCTIVITY

RESISTENZALODGING

COLD

POWDERY MILDEW

BROWN RUST

YELLOW RUST

SEPTORIOSIS

FUSARIOSIS

COATINGSTANDARD

SOWING DENSITY

SEED DOSE


SPECIFIC WEIGHT


W

P/L

HARDNESS

PROTEINS


EAR TYPE

GRAIN COLOUR

ALTERNATIVE GRAIN

EAR EMERJANCE CYCLE

TILLERING

PRODUCTIVITY

RESISTENZALODGING

COLD

POWDERY MILDEW

BROWN RUST

YELLOW RUST

SEPTORIOSIS

FUSARIOSIS

COATINGSTANDARD

Frumento tenero

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other Cereals

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other Cereals

CHIARO di TORRELAMAFAVINOAdaptable to different areas



FEATURESCYCLE VARIETIES medium

RIPENING average

RESISTANCE TO LODGING excellent

GRAIN ovale marrone chiaro

SOWING TIME autumn, spring

ALBUMPEA PROTEINThe ultimate in productivity and quality. It shows a high tolerance to lodging.

FEATURESCYCLE VARIETIES medium-early

RIPENING early

RESISTANCE TO LODGING high

GRAIN yellow

SOWING TIME autumn, spring

OCT DECNOV JAN FEB

Sowing time

GRAINBIOMASS

AGOSTINOTRITICALHigh biomass productivity; high grain production; excellent plant health.







TILLERING high



COLD resistant


RUST resistant


FUSIAROSIS moderately resistant

COATINGSTANDARD

RIVOLTTRITICALHigh biomass production; resistant to major physiopathologies; high grain production.







TILLERING high

PRODUCTIVITY high






FUSIAROSIS resistant

COATINGSTANDARD

GRAINBIOMASS OCT DECNOV JAN FEB

Sowing time

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other Cereals

RGT VIVACIÒTRITICAL







TILLERING low



COLD resistant


RUST moderately resistant


FUSIAROSIS moderately resistant

COATINGSTANDARD

OCT DECNOV JAN FEB

Sowing time

GRAINBIOMASS

PROD. DI GRAIN

DATE PREMISESINTERVENTION WEATHER CONDITIONS

Farmer’s Diary

Our partners

REGIONAL TRADE CONTACTS

Piedmont Enrico Caucchioli +39 342 7560255 Deposito Settevie Srl +39 347 4151862

Pavia - Milan - Bergamo Davide Gozzo +39 335 6528199

Treviso Gianluca Bianco +39 342 7560255

Friuli Venezia Giulia - Venice Maurizio Daneluzzi +39 336 595677

Rovigo - Padova - Mantua Brescia - Vicenza Alfredo Montagnana +39 335 5753439

Piacenza - Parma - Cremona Giovanni Emilio Rizzi +39 335 5377923

North Tuscany Paolo Bacchiet +39 335 5382767

Central Tuscany Riccardo Innocenti +39 3486028020

Tuscany South Massimo Artini +39 393 2348110

Marche Nuovafertil scrl Nicola Di Biase +39 380 7404360

Umbria S.S.C. Representatives Sandro Chiappalupi +39 335 6983906

Lazio Andrea Cerini +39 348 8103199

Abruzzo Cappa Di Teramo Lucio Di Moia +39 349 7104650

Molise Giovanni Malatesta +39 335 6886824

Campania Aldo Poppiti +39 334 3052544

Taranto - Brindisi - Lecce Biofert srl Dani Tarantino +39 335 5643699

Basilicata Agrimol s.r.l.s Pasquale Calvio +39 346 1632555

Foggia - Bari Agrimol s.r.l.s Francesco Calvio +39 349 2864957

Calabria Francesco Capecchi +39 333 5433481

Sardinia Attilio Cordedda +39 335 1378230

HEADQUARTERS

+39 045 7130425 | +39 045 7130193 Ca’ degli Oppi di Oppeano, 37050 (VR) via Cadalora, 62

OFFICES

Business Manager Enrico Caucchioli [email protected] +39 342 7560255

Back Office Manager [email protected] [email protected]

Logistics Manager Camilla Bissoli [email protected]

Head of Laboratory Analysis and certifications Riccardo Galbier [email protected]

WAREHOUSES

Warehouse Verona Oppeano Ca’ degli Oppi, via Arena, 1+39 045 7130193

Warehouse Padova Montagnana, via dell’Economia, 8+39 0429 1600101

Warehouse Venice - Treviso Monastier di Treviso, via S. Pietro Novello, +39 0422 898091

Seed sales network

Visit the website:www.gruppomanara.com

Follow us on:

www.gruppomanara.comVia Cadalora, 62 - 37050, Oppeano VR

Tel. 045 7130425 - Fax 045 [email protected]

SEED CATALOG 2021 - gruppomanara.com

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Transcript of SEED CATALOG 2021 - gruppomanara.com